About this role
*Part ?Time Short Order Cook*
Sally?s Bar & Grill is looking for a *Part-Time Short Order Cook* to prepare meals for a community bar & grill. The selected candidate will assist in the coverage of vacation and illnesses and help expand the kitchen's operating hours.
*Job Brief:*
The successful candidate will be responsible for creating meal portions, cleaning food, cooking meals and keeping a sanitized work area. We are seeking an individual with experience in the food service industry that is committed to ensuring that all plates are properly cooked and served to provide our customers with a pleasant experience.
*Responsibilities:*
- Prepare basic components of each dish on our menu using our proven recipes
- Memorize and utilize our serving portion sizes and all basic meal prep procedures used in the kitchen
- Ensure that the kitchen, all food prep areas and all food storage areas meet kitchen sanitation and safety regulations
- Work with team of cooks to do portion prep work for other shifts when needed
- Monitor product freshness and rotate out old product based on a schedule created by the restaurant
-- Excellent organizational skills
- Ability to manage a team in a fast-paced work environment
- Experience with cooking using a deep fryer
*Requirements:*
- 2+ years? cooking experience
- High school diploma/GED required
- Ability to work on your feet for eight hours or more a day
- High level of professionalism
- Comfortable working in a fast-paced kitchen environment
- Excellent verbal communication and organization skills
- Must be able to lift at least 40 pounds at a time on a regular basis
*Terms of Employment*: Part-Time
*Employment Conditions*: Evenings & Weekends
*Number of Positions*: 1
*Salary:*To be determined (based on experience) plus gratuities
*Anticipated Start Date*: As soon as possible
*Education*: Completion of High School
*Credentials*(certificates, licences, memberships, courses, etc.):
- Food Safety Alberta Certification
*Experience*: 2 years cooking
*Work Setting*: Pub
*Food Preparation Specializations:*
- Steak
- Soups
- Sauces
- Cold Kitchen (salads, sandwiches, etc.)
- Deep Fried Foods
*Work Location Information*: Rural community
*Transportation/ Travel Information: *Public transportation is not available
*Security and Safety:*
- Criminal Record Check
Job Type: Part-time
Salary: $17.00-$20.00 per hour TBD
Job Type: Part-time
Pay: $17.00-$18.00 per hour
Benefits: * Casual dress
Experience: * cooking: 2 years (preferred) * Cooks: 1 year (preferred)
Licence/Certification: * Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person