About this role
Education: Other trades certificate or diploma. Cooking and related culinary arts, general. Culinary arts/chef training. Food preparation/professional cooking/kitchen assistant. or equivalent experience. Work setting: Restaurant. Rural area. Willing to relocate. Bistro. Tasks: Requisition food and kitchen supplies. Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food allergies or intolerances. Clean kitchen and work areas. Cuisine specialties: French. Canadian. Work conditions and physical capabilities: Attention to detail. Fast-paced environment. Repetitive tasks. Standing for extended periods. Work under pressure. Personal suitability: Client focus. Dependability. Excellent oral communication. Organized. Reliability. Team player. Time management. Screening questions: Are you available to start on the date listed in the job posting?. Do you have experience working in this field?. Employment terms options: Evening. Experience: 3 years to less than 5 years. Employment terms options: Day. Weekend. Other benefits: Free parking available. Parking available. Variable or compressed work week.