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Chef de Partie @ Okras Seafood & Snax

IEOnsiteFull-time
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About this role

Okras Seafood & Snax is looking for a passionate and skilled Chef de Partie to join our team. Responsible for preparing, cooking, and presenting dishes; monitoring food and waste control; food hygiene. Must be HACCP trained. Candidates must have a minimum of 2 years’ experience; be able to work in a fast-paced environment; high standards of food hygiene, health, and safety. Location of Employment: Centre Park Road, Cork, T12 YX76 Salary: €36,605 - 39 hours per week - €18.05 per hour Apply by email: [email protected]

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