About this role
*Floyd's Diner*, home of the famous Mahoney, is looking to hire an experienced Head Chef to join our culinary team!
*Why join Floyd's Diner?*
* We value equality, fairness, love, collaboration, integrity, selflessness, humility and excellence! * We pride ourselves on being an organization where your contributions and ideas are valued, respected and encouraged. * Our hours of operation are 8AM - 3PM daily. Come work where every shift is a day shift! * Interested in obtaining your culinary Red Seal? Not only do we support it, we'll help sponsor your tuition!
*What we're looking for:*
* An individual that shares our same values & mindset towards helping others in our community succeed * Someone who is excited to lead a team and appreciates the opportunities & responsibilities that come with that
*About the role:*
* In this role, you are expected to work 37.5 to 40 hours per week * A typical shift is spent overseeing service during peak revenues, then training & developing staff / working on & overseeing prep / daily & weekly cleaning objectives / menu and recipe creation. * Benefits available after 6 months * Amazing tip program
Think you'd make a great fit? Send us an email with your resume! We're looking forward to meeting with you.
Job Types: Full-time, Permanent, Apprenticeship
Pay: From $52,500.00 per year
Benefits: * Company events * Discounted or free food * On-site parking
Application question(s): * Do you currently live in Victoria or the Greater Victoria area? * Why do you want to work at Floyd's Diner?
Work Location: In person