About this role
Position Summary:
Prepares meals according to the daily menu and diet specifications in order to ensure successful completion of daily meal service operations.
Position Responsibilities for a Cook:
* Assist in preparing meals * Verify tray tickets * Wash & sanitize dishware * Clean & sanitize equipment * Operate all food service equipment in a safe manner
Knowledge, Skills and Abilities: Ability to read, write, make simple calculations and follow oral or written instructions. A high school d