About this role
Centred around exceptional, wood-fired grill cuisine, Woodend by Curtis Stone features seasonal dishes that celebrate the connection between sea and land.
As a Chef of Cuisine you will have the opportunity to create flavor combinations, select ingredients, and manage kitchen operations; your passion and conviction will be key to the culinary art.
Requirements
Minimum of 3 years' experience in a similar role, preferably in luxury hospitality or fine-dining restaurants. Degree in Gastronomy. Advanced English proficiency is essential. Knowledge of Forbes standards and hygienic food handling. Knowledge of wood-fired grilling is preferable.Benefits
Competitive Salary.Benefits above to the law.Life insurance and Mayor Medical Insurance.Saving Fund.