About this role
Our team members are the key to our company’s success, and their health and well-being, as well as that of their families, is very important to us. We offer a comprehensive benefits package that allows our team members stay healthy, plan for their future and maintain a healthy work-life balance. Benefits may vary with employment status. To see our fill list of Team Member Benefits please visit our career site: www.gotoworkhappy.com/benefits
Job Description:
• Read and follow the BEO • Set up of private events based upon the instructions of the Banquet Manager/Captain • Follow all banquet standards in maintaining our high level of guest service • Breakdown of all areas and proper storage of all banquet equipment • Understand and follow through with all policies and procedures of the Banquet Department and the Hard Rock Organization • Work as a team with all other servers and staff • Be at your very best at all times and create an experience for our guests that is memorable and beyond their expectations • Any other and all duties assigned by the Banquet Manager/Captain Job Requirements Include:
• Performing duties which require bending & reaching • Able to lift up to 25-pounds • Standing or walking on the floor for up to 8+ hours • Maintaining a well-groomed appearance (“having a plan”) • Following all uniform guidelines • Practicing all safety & sanitation standards • Recycling products, where possible • Remaining calm in a hectic, fast-paced atmosphere • Demonstrating a high level of organization, attention-to-detail and a sense-of-urgency • Displaying a positive and outwardly friendly attitude toward guests and co-workers – never allowing personal life or outside influences to dictate attitude • Maintaining HRC’s 5 core Values and Mission Statement
• Prior experience as a banquet server and/or bartender • Versed in banquet table service • Available to work a wide variety of shifts and schedules