About this role
Job Description
DUTIES:
• Provide friendly and courteous service to customers
• Regular, reliable attendance is an essential function of the job.
• Follow company safety and sanitation procedures
• Maintain cleanliness of work area, equipment, seafood cases, backroom
• Prepare product for cases
• At closing, pull product from cases for proper storage
• Handle live seafood
• Prepare party trays and selected seafood
• Suggestive selling and sampling products for customers
• Cook-fry and steam product for customers
• Other duties may be assigned at the discretion of store management
TRAINING
Training will be provided at store level.
PHYSICAL DEMANDS
Bending Stooping Must be able to work in a cold, damp environment Must be able to lift up to 60 pounds Working on feet entire shift (4-8 hours) Additional Requirements – Internal Candidates:
• Store/Facility Teammates: minimum of six months employment with Schnucks preferred. • Store Support Center Teammates: minimum of one year employment with Schnucks preferred. • Must be in good standing (not on a performance improvement plan or active discipline). • If invited for an interview, must have manager approval based on performance.
Schnucks is an Equal Opportunity Employer.