About this role
Restaurant Baker is responsible for food production, finishing baked products, maintaining Food Safety Standards, some guest service and upholding kitchen cleanliness standards.
It is imperative the baker have excellent organizational skills and proficient time management.
Flexible hours mandatory.
Job Types: Full-time, Part-time, Permanent
Salary: From $18.00 per hour
Job Types: Full-time, Part-time, Permanent
Pay: From $18.00 per hour
Benefits: * Extended health care * Flexible schedule * Store discount
Work Location: In person