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assistant manager, restaurant @ Tim Hortons

CAOnsiteFull-time
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About this role

Education: Secondary (high) school graduation certificate. Tasks: Evaluate daily operations . Monitor revenues to determine labour cost . Monitor staff performance . Plan and organize daily operations. Recruit staff. Set staff work schedules. Train staff. Organize and maintain inventory. Address customers' complaints or concerns. Provide customer service. Experience: 1 year to less than 2 years. Other benefits: Other benefits.

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