About this role
Education: Other trades certificate or diploma. or equivalent experience. Work setting: Hospital/medical facility or clinic. Tasks: Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food allergies or intolerances. Prepare and cook special meals for patients as instructed by dietitian or chef. Certificates, licences, memberships, and courses : Cook Trade Certification. Cook Red Seal Certificate. Food Safety Certificate. Screening questions: Do you have experience working in this field?. Employment terms options: Evening. Experience: 2 years to less than 3 years. Employment terms options: Day. Financial benefits: As per collective agreement.