About this role
POSITION: FOOD SERVICES SUPERVISOR QUALIFICATIONS: Bachelor's Degree, or equivalent educational experience, with academic major in specific areas, or Bachelor's degree in any academic major, and State-recognized certificate for school nutrition directors; or Bachelor's degree in any academic major, and at least 1 year of relevant food service experience, or Associate's Degree or equivalent educational experience, with academic major in specific areas, 1 and at least 1 year of relevant food service experience, or High school diploma (or GED) and 3 years of relevant food service experience.
RESPONSIBILITIES: Per Job Description . TERMS OF EMPLOYMENT: 208 Days Holidays as per Administrative Salary and Benefit Agreement