About this role
*Job Summary* We are seeking a dedicated and enthusiastic Dishwasher to join our dynamic kitchen team. This role is essential in ensuring the smooth operation of our food service, contributing to a clean and efficient kitchen environment while preparing delicious meals for our guests. The ideal candidate will have a passion for hospitality and a commitment to maintaining high standards of food handling and preparation.
*Responsibilities*
* Prepare and cook various menu items according to established recipes and standards. * Maintain cleanliness and organization of the kitchen area, including washing dishes, utensils, and cooking equipment. * Assist in food preparation tasks such as chopping, slicing, and measuring ingredients. * Ensure all food handling practices comply with health and safety regulations. * Collaborate with kitchen staff to ensure timely service during peak hours. * Help maintain inventory by reporting low stock levels of ingredients or supplies. * Follow all sanitation guidelines to keep the kitchen clean and safe for staff and guests.
*Requirements*
* Previous experience in food service, preferably in a hotel or restaurant setting. * Knowledge of food handling and preparation techniques. * Ability to work efficiently in a fast-paced environment while maintaining attention to detail. * Strong communication skills and ability to work as part of a team. * A commitment to cleanliness and hygiene standards in the kitchen. * Flexibility to work various shifts, including evenings, weekends, and holidays as needed.
Join us in delivering exceptional dining experiences while being part of a supportive team that values hard work and dedication!
Job Types: Full-time, Permanent
Pay: $18.00-$19.00 per hour
Benefits: * Discounted or free food * Flexible schedule * On-site parking Flexible language requirement: * French not required
Work Location: In person