About this role
*Job post summary*
*Date posted:* August 28 2026
*Pay:* CA$23.00 - CA$24.00 per hour
Job description:
We are seeking a dedicated and passionate Sous-chef to join our culinary team. In this role, you will be responsible for preparing high-quality meals and ensuring that kitchen operations run smoothly. The ideal candidate will have a strong understanding of food safety and handling practices, as well as a commitment to delivering exceptional food service in a fast-paced restaurant environment.
*Duties*
* Prepare ingredients for cooking, including chopping vegetables, marinating proteins, and measuring spices. * Cook menu items according to established recipes and standards, ensuring consistency in taste and presentation. * Maintain cleanliness and organization of the kitchen, including proper storage of food items. * Follow all food safety guidelines to ensure the health and safety of both staff and customers. * Assist with inventory management by monitoring stock levels and reporting shortages to management. * Collaborate with other kitchen staff to ensure timely meal preparation during peak hours. * Help train new kitchen staff on food preparation techniques and safety protocols.
*Skills*
* Strong knowledge of food safety practices and regulations within the food industry. * Experience in meal preparation and cooking within a restaurant or food service setting. * Ability to work efficiently in a fast-paced environment while maintaining high standards of quality. * Excellent time management skills to ensure timely meal delivery. * Strong communication skills for effective collaboration with team members. * Attention to detail in food presentation and adherence to recipes. * Ability to handle multiple tasks simultaneously while maintaining focus on quality.
Join our team as a Sous-Chef where your culinary skills will shine, and you will play an integral role in delivering delicious meals that delight our guests.
Job Types: Full-time, Permanent
Benefits:
* Company events * Discounted or free food * Store discount
Ability to commute/relocate:
* Vancouver, BC V5Y 1K2: reliably commute or plan to relocate before starting work (preferred)
Experience:
* Cooking: 4 years (required)
Licence/Certification:
* Food Safety Certification (required)
Work Location: In person
Job Types: Full-time, Permanent
Pay: $23.00-$24.00 per hour
Benefits: * Company events * Discounted or free food * Paid time off * Store discount
Education: * Secondary School (preferred)
Experience: * Cooking: 1 year (preferred)
Language: * English (required)
Licence/Certification: * VCH Food Handler Certification (preferred)
Work Location: In person