About this role
Education: Secondary (high) school graduation certificate. or equivalent experience. Tasks: Supervise and co-ordinate activities of staff who prepare and portion food. Ensure that food and service meet quality control standards. Delegate work to office support staff. Inspect the cleanliness and practices of establishment employees. Motivate staff. Personal suitability: Leadership. Employment terms options: Evening. Experience: 1 year to less than 2 years. Employment terms options: Morning. Night. Day. Weekend. Health benefits: Dental plan. Disability benefits. Health care plan. Vision care benefits. Financial benefits: Bonus. Life insurance. Night shift premium. Long term benefits: Long-term care insurance. Other benefits: Free parking available. Learning/training paid by employer. Other benefits. Team building opportunities. Travel insurance. Support for youths: Offers on-the-job training tailored to youth.