About this role
*Overview*
Join our dynamic team as a Kitchen Manager and lead the culinary operations with energy, enthusiasm, and a passion for excellence! In this vital role, you will oversee daily kitchen activities, ensure top-quality food preparation, and foster a vibrant team environment. Your leadership will drive smooth restaurant operations, uphold food safety standards, and deliver exceptional dining experiences for our guests. If you thrive in fast-paced settings and have a knack for inspiring teams, this is your opportunity to make a meaningful impact in the food industry.
*Duties*
* Supervise all kitchen staff, including hiring, training, and conducting interviews to build a motivated and skilled team * Oversee food preparation and cooking processes to ensure high standards of quality, presentation, and consistency * Manage food handling procedures in accordance with safety regulations to maintain cleanliness and prevent contamination * Coordinate with front-of-house staff to ensure seamless serving and excellent customer service experiences * Monitor inventory levels, place orders for supplies, and manage food costs to optimize profitability * Operate POS systems for order processing, cash handling, and transaction accuracy * Enforce food safety protocols and maintain compliance with health department standards at all times
*Skills*
* Proven supervising experience within restaurant or food service environments * Strong knowledge of food preparation techniques, cooking methods, and kitchen equipment operation * Excellent team management skills with the ability to motivate and lead diverse staff members * Experience with restaurant management systems like Micros * Exceptional customer service skills with a focus on hospitality excellence * Ability to handle cash transactions accurately while managing cash handling procedures * Familiarity with food safety regulations, proper food handling practices, and hygiene standards * Previous experience in a hospitality settings is advantageous; barista experience is a plus * Effective communication skills for interviewing candidates and coordinating team efforts * Leadership qualities that inspire confidence and foster a positive work environment
Join us today to be part of a vibrant team committed to excellence in every plate served!
Pay: From $45,000.00 per year
Benefits: * Dental care * Discounted or free food * Extended health care * Paid time off * Store discount * Vision care
Work Location: In person