About this role
* Maintains a clean kitchen, properly washes and sorts soiled dishes, and preps foods as needed. Keeps dish area free of clutter and organized. * Sets up dish stations, including dishmachines and sinks. * Maintains clean / dry floors throughout the shift. * Properly washes, stacks, and stores china, glassware, silverware, cookware, and storage containers. * Changes water of machines and sinks every two hours, or more often as required by business levels, and properly uses chemical dilutions set by EcoLab.
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* Maintains the dry storage area and the organization of storage shelves. * Follows the posted daily dish cleaning duties. * Assists in food prep and any other duties set forth or requested by the chef as needed.
Job Types: Casual, Permanent, Part-time, Full-time
Pay: From $18.25 per hour
Work Location: In person