About this role
Malden Public Schools Essential Functions, Responsibilities, and Duties:
• Job assignments may consist of serving breakfast and lunches, completing paperwork, learning and using various kitchen equipment, preparing food, operating cash registers, cleaning and any other duties consistent of running a lunch program at the school.
• Must adhere to all Aramark policies.
• Perform additional duties as assigned.
Qualifications Competecies:
• Ability to work effectively with fellow workers and others.
• Ability to lift up to and possibly more than 40 pounds.
• Ability to learn the use and care of equipment, materials, utensils, cash registers, and methods used in food service.
• Ability to understand and follow written and oral instructions.
• Must have transportation and be willing to be sent out to any one of our 7 schools
• Preferred experience in cash handling, working in a food service setting, or in a school breakfast & lunch program.
Report To: Director of Food Services Hours: 3 hours per day To Apply: Submit letter of interest highlighting qualifications for the position via TalentEd.