About this role
Job description The Role As a Category C Driver, your workday starts early, between 3:00 AM and 6:00 AM . You load your truck and deliver food and non-food products (on pallets and roll containers) primarily to hospitality venues and small wholesalers. Upon arrival, you unload the goods on-site. With your precision and customer focus, you ensure a correct and timely top-quality delivery every single day! Requirements Job Requirements Driver's License & Certifications: Valid Category C license with Code 95 certification. Driving Skills: Excellent vehicle control and strong maneuvering skills. Physical Condition: Good physical fitness to handle manual tasks. Attitude: Enthusiastic, customer-oriented, and professional in appearance.