About this role
Job Description: As a Domino's Pizza Manager, you will be responsible for the overall operations of the store. You will lead a team of dedicated employees, ensuring customer satisfaction and operational excellence. This role requires strong leadership, excellent communication skills, and a hands-on approach to managing daily store activities.
Responsibilities:
Oversee daily store operations and ensure adherence to company standards.Manage and train staff, fostering a positive and productive work environment.Ensure exceptional customer service and resolve any issues promptly.Monitor inventory levels and order supplies as needed.Maintain store cleanliness and ensure all health and safety regulations are followed.Achieve and exceed sales and profitability targets.Handle administrative tasks, including scheduling, payroll, and reporting.Implement marketing initiatives and local store promotions.Qualifications:
Previous management experience in the food service industry is preferred.Strong leadership and organizational skills.Excellent communication and interpersonal abilities.Ability to work in a fast-paced environment and handle multiple tasks.Proficiency in basic computer skills and point-of-sale systems.Flexible schedule, including availability to work evenings, weekends, and holidays.What We Offer:
Competitive salary and performance-based incentives.Comprehensive training and development programs.Opportunities for career advancement within the company.A supportive and team-oriented work environment.Employee discounts on food and beverages. Position Summary: We are looking for a dynamic and motivated Store Manager to join our Bellevue location. This role requires a minimum of one year of store management experience in the restaurant industry. The ideal candidate will have a strong understanding of how to control labor, manage food costs, and oversee all daily operations of the restaurant.
Key Responsibilities:
Manage daily store operationsLead and train a team of employeesEnsure excellent customer service and satisfactionHandle inventory, ordering, and supplies managementMaintain store cleanliness and organizationManage cash handling and financial transactionsImplement marketing strategies to drive salesEnsure compliance with all company policies and proceduresQualifications:
Minimum of one year of store management experience in the restaurant industryStrong leadership and communication skillsAbility to work in a fast-paced environmentExcellent organizational and multitasking abilitiesHigh level of integrity and reliability Our range of pay is between $20.29 and $28 hr
Compensation:
Hourly Wage: $24Weekly Pay: $1,320 (including overtime)Monthly Pay: $5,280Annual Pay: $68,640Annual Bonus Range: $26,000 - $39,000Total Annual Compensation: $95,000 - $110,000