About this role
_*Boiling Point *__is a growing Taiwanese Hot Soup specialty restaurant with locations in the US, Canada, and China. At Boiling Point, we are a team that believes in "Honesty, Reliability, Integrity, and Care" as our core business model with a mission to bring great food to a wide audience. We believe in ensuring that every customer receives the best quality food and the most authentic Taiwanese food dining experience possible._
_We are looking to expand and are in need of candidates with a positive, motivated attitude that would love to grow with the company. We would love for you to join us and be part of the Boiling Point family!_
*Hiring Position: *
*Cook *
To provide patron satisfaction in our restaurant that revolves around preparing food for recipe execution, appearance, and quality of food to lead to an overall great dining experience for the patrons.
*Why Should You Apply:*
* Flexible working schedule (Day Shift 10:00 AM - 4:30 PM, Night Shift 4:30 PM to 10:00 PM) * Free employee meals and drinks * Overtime pay and Holiday pay * Excellent growth and advancement opportunities * Fun working environment
*What Will You Need:*
* *valid working status* * Able to work in fast-paced working environment * Teamwork is a must * Must speak English fluently (Fluent in Mandarin/Cantonese is an asset)
*INTERESTED?*
*Please submit your resume*
Job Types: Full-time, Part-time, Permanent
Pay: $18.25 per hour
Benefits: * Discounted or free food * Flexible schedule
Work Location: In person