About this role
Education: Bachelor's degree. Human nutrition. Psychology, other. Community organization and advocacy. Public health, other. Work setting: Public health facilities. Community-based agency. Tasks: Analyze data . Develop social programs. Supervise professional and support staff and students. Plan and co-ordinate social services. Provide staff training. Conduct research. Develop and promote new food products. Provide advice in the area of food preparation and storage, and food safety. Compile and interpret statistics on social issues and policy research. Monitor and evaluate. Food safety/handling skills. Develop nutrition plan for food service programs. Coordinate projects and programs. Type of product: Nutrition and health products. Policy and program experience: Nutrition. Area of work experience: Purchasing, procurement and contracts. Social work specialization: Community development. Area of specialization: Social policy and program administration. Screening questions: Are you available to start on the date listed in the job posting?. Do you have experience working in this field?. Experience: 2 years to less than 3 years. Other benefits: Other benefits.