About this role
Education: No degree, certificate or diploma. Work site environment: Cold/refrigerated. Work setting: Supermarket and meat department. Supermarket/grocery store. Tasks: Clean meats to prepare for processing or cutting. Cut, trim and prepare standard cuts of meat. Wrap and package prepared meats. Remove bones from meat. Weigh meats for sale. Price meat products. Clean and prepare fish and shellfish. Sell meats to customers. Prepare special orders. Prepare special displays of meats, poultry and fish products. Work conditions and physical capabilities: Fast-paced environment. Combination of sitting, standing, walking. Standing for extended periods. Attention to detail. Physically demanding. Hand-eye co-ordination. Personal suitability: Client focus. Dependability. Flexibility. Organized. Reliability. Screening questions: Are you available for shift or on-call work?. Employment terms options: Evening. Shift. Morning. Experience: No experience (will train). Employment terms options: On call. Day. Weekend. Overtime available. Other benefits: Free parking available. Learning/training paid by employer. On-site amenities. Other benefits.