About this role
BASIC FUNCTION: Monitor students and assure proper conduct in the lunchroom; maintain cleanliness of food service facilities. This position is contracted for 178 days per year. 2 hours per day. This position is part-time and does not include benefits. This is for the 2026-27 school year. REPRESENTATIVE DUTIES:
• Monitor students and assure proper conduct in the lunchroom.
• Organize students into orderly lines for the purchase of food.
• Organize students for orderly disposal of food waste, trays and utensils.
• Report physical confrontations or incidences to appropriate personnel as needed; resolve minor problems as needed.
• Maintain cleanliness of food service facilities; arrange furniture as required.
• Receive and respond to suggestions for improvement of food service student activities.
• Perform related duties as assigned.
KNOWLEDGE OF:
• Basic food service operations.
• Proper student conduct and discipline.
• Interpersonal skills using tact, patience and courtesy.
• Health and safety regulations.
ABILITY TO:
• Supervise students and assure proper conduct in the lunchroom.
• Maintain cleanliness of food service facilities.
• Learn District policies and procedures related to assigned activities.
• Work cooperatively with others.
• Arrange furniture.
EDUCATION AND EXPERIENCE: Any combination equivalent to: high school diploma, G.E.D. Certificate or demonstrated progress toward obtaining a G.E.D. as required by Kentucky law. OTHER REQUIREMENTS: Physical, TB risk assessment, drug screen, CAN check & state/national criminal background check. Salary is based on years of experience. Please see https://www.henderson.kyschools.us/page/salaries for our salary schedule and a breakdown of how employees are paid.