About this role
*Overview* *Languages* English *Education*
* Secondary (high) school graduation certificate
Experience: 6 to 12 months
*Work site environment*
* Cold/refrigerated/Freezer * Dusty * Wet/damp
*Work setting*
* Food/Meat processing and/or packing plant/establishment
*Responsibilities*
* Transport raw materials, finished products and packaging materials * Measure and dump ingredients into hoppers of mixing and grinding machines * Prepare food manually in a kitchen set up * Forming packaging boxes to construct containers * Manually pack frozen goods into bags and boxes or other containers * Follow Food safety/handling procedures and other company policies * Provide customer service * Check products and packaging for basic quality defects * Assist process control and machine operators in performing their duties * Clean different equipment and tools and immediate work areas * Willing to take additional responsibility in other departments as assigned
*Experience and specialization* *Type of operation*
* Freezing
*Area of specialization*
* Gourmet cooking
*Work conditions and physical capabilities*
Repetitive tasks Manual dexterity Hand-eye co-ordination Standing for extended periods Attention to detail Bending, crouching, kneeling Fast-paced environment Handling heavy loads Overtime required Physically demanding Work under pressure Weight handling Up to 23 kg (50 lbs)
*Own tools/equipment*
* Steel-toed safety boots
*Personal suitability*
* Responsible and efficient * Client focus * Efficient interpersonal skills * Flexibility * Reliability * Team player
Only applicants who are deemed qualified will be contacted for further steps.
Job Type: Casual
Pay: From $16.00 per hour
Benefits: * Discounted or free food * On-site parking * Store discount
Experience: * Food safety: 1 year (preferred)
Work Location: In person