About this role
Education: No degree, certificate or diploma. Tasks: Operate dishwashers to wash dishes, glassware and flatware. Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment. Handle and store cleaning products. Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas. Remove kitchen garbage and trash. Sharpen kitchen knives. Sweep, mop, wash and polish floors. Wash, peel and cut vegetables and fruit. Work conditions and physical capabilities: Fast-paced environment. Physically demanding. Standing for extended periods. Personal suitability: Client focus. Team player. Organized. Employment terms options: Shift. Flexible hours. Experience: Experience an asset.