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dishwasher @ Restaurant La Savoie Inc

CAOnsiteFull-time
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About this role

Education: Secondary (high) school graduation certificate. Tasks: Bring clean dishes, flatware and other items to serving areas and set tables. Operate dishwashers to wash dishes, glassware and flatware. Sanitize and wash dishes and other items by hand. Scour pots and pans. Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment. Handle and store cleaning products. Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas. Remove kitchen garbage and trash. Sweep, mop, wash and polish floors. Wash, peel and cut vegetables and fruit. Employment terms options: Evening. Experience: 1 year to less than 2 years. Employment terms options: Morning. Day. Weekend. Support for youths: Offers mentorship, coaching and/or networking opportunities for youth.

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