About this role
Child and Adult Care Food Program - At-Risk After-School Care Program POSITIONS AVAILABLE 2026-2027 Note: Interviews will be held virtually. Employment for the SY25 school year is temporary. All individuals are required to commit to the duration of their assignment, with no exception. Program: Child and Adult Care Food Program Positions Available: After-School Food Program Reviewer Commitment Date: September 8, 2026 - June 22, 2026 [program start and end dates are subject to change] Reports to: Nutrition Manager Job Description The Food and Nutrition Services Department will sponsor the City of Boston's after-school supper program. The program aims to provide nutritious meals to students in the City of Boston, after the school day, in a structured and supervised environment with an educational or enrichment purpose. The program will primarily operate Monday through Friday, however, there may be a few Saturday sites. Saturday sites may provide breakfast and lunch. Mandatory training will be provided. Responsibilities: Ensures that site personnel maintain accurate records and that the program operates in accordance with the Federal and State requirements pertaining to the Child and Adult Care Food Program Regulations.
• Complete site reviews; as required
• Visit each site at least three times per year
• Provide training to staff to ensure accuracy of documentation
• Check the accuracy of paperwork from each site during the visit
• Evaluate site staff for performance and recommend change, as indicated
• Review site paperwork for accuracy before submission to DESE
• Prepare reports of visits and reviews of foodservice operations
• Attend required training
• Ensure proper handling and storage of food
• Ensure equipment is in working order and request repair, if indicated
Qualifications Required:
• High School Diploma or Equivalent
• Valid driver's license
• Must have reliable automobile
• Good communication and interpersonal skills
• Dependability
• Familiar with City of Boston schools and neighborhoods
Preferred:
• College Degree
• Supervisory experience
• Familiarity with education and recreation programs for children in an urban setting
• Familiarity with food safety guidelines or food safety certification
• Prior experience as a monitor, manager, or inspector in the Food Service industry.
Contact: Nkemdilim Aduka Food and Nutrition Services Department Email: [email protected] Terms: Stipend: $50.00 per hour Schedule: Each site assigned must be reviewed at least three times per year. Each review is one hour long. A review may be over one hour if approved by the supervisor. Mileage Reimbursement: Mileage will be reimbursed 62.5 cents per mile for travel between sites, based upon the completed mileage form and subject to the conditions of the BPS mileage reimbursement policy.