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Red Seal Certified - Millwright – Permanent, FT, Day. @ BUR

CAOnsiteFull-time
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About this role

“Red Seal Millwright” accreditation.

Minimum of 3 years trade experience.

Experienced welder. Tig welding.

Have you worked in a food processing/manufacturing environment.

MUST BE ABLE TO WORK Mon-Fri, 6am-2pm

If your answer is “yes” to all those questions, then we want to speak with YOU!!

Who are we?

Burnbrae Farms is a sixth-generation Canadian family-owned company that is operated today by the 4th generation of the Hudson family. We are proud to be one of Canada's leading egg processors with farms, grading stations and processing operations across the country.

Today, Burnbrae has grown into the leading egg processor in Canada, with an attractive consumer brand and value-added products that include Egg Creations!, Simple Egg Whites, EGG Bakes!, EGG Bites! and EGGS2go!. We partner with 400 local egg farmers across the country and we operate in five provinces; including British Columbia, Alberta, Manitoba, Quebec and Ontario with 6 farms, 2 distribution centres, 8 grading stations, 3 processing plants grading, boiling, cooking and shipping eggs across Canada. With a bright future and ambitious plans, the company continues to grow nation-wide and currently employs over 1700 passionate, dedicated employees.

Red Seal Certified - Millwright – Permanent, FT, Day.

Term: Permanent, FT, Day

Replacement or New Role: New

# of position: 1

Location: Onsite

Reports to: Maintenance Supervisor

Direct Reports: 0

Shift: Mon-Fri, 6am-2pm

Pay rate: $46.53ph

Overtime: > 40 hours; > 8 hours per day.

Language: English

Address: 500 Pandora Avenue West Winnipeg, MB R2C 1N1

Unionized: Yes

Duties/Responsibilities:

• Maintain a positive work atmosphere by acting and communicating in a manner so that you get along with co-workers and management.

• Adhere to safe work practices, follow Good Manufacturing Practices (GMP's), maintain sanitary conditions and ensure that product quality is maintained.

• Participate in computed Maintenance Management Program, following all procedures of creating work orders, record time and activities and provide feedback

• Report to management any conditions or practices that may adversely affect food safety, food quality or personnel safety.

• Actively participate in and promote our safety culture by following safe work practices and adhering to all safety policies and procedures. Responsible for reporting all incidents, accidents and observations of unsafe acts or conditions.

• Maintains regular and consistent attendance in relation to production schedule and or time scheduled for.

• Performs minor and major repairs to equipment and the building.

• Performs preventative maintenance procedures on building mechanical equipment on a scheduled basis; inspects belts, checks fluid levels, replaces filters, greases bearings, seals etc. repairs or replaces broken parts.

• Completes daily, weekly, and monthly checklists on building equipment maintenance procedures and maintains records of scheduled maintenance procedures

• Operates a computer which controls and monitors mechanical and utility systems

• Responds to emergency maintenance requests, as required.

• Performs outside custodial such as snow removal, as required.

• May obtain estimates for supplies, repair & order parts as needed.

• Share and educate junior technical team members of best practices as they relate to mechanical repairs.

• Perform other duties as assigned.

Required Knowledge, Skills and Abilities:

• Self-starter, with proven time-management, communication, and interpersonal skills

• Ability to work independently and collaborate effectively with other team members in a fast-paced environment.

• Ability to understand mechanical and electrical systems, functions, components and troubleshoot.

• Ability to work in different temperature environments.

• Must be able to work at heights.

• Must be able to work with power and hand tools

• Ability to lift 25 Kg regularly in order to perform all job function requirements.

• Must be able to document all required information accurately and legible.

• Shift Work Required may include weekends

• Must be able to operate a pallet jack and forklift once training is provided.

• Willing to work overtime when business needs require.

• Able to mentor apprentices.

• Able to weld TIG stainless considered an asset.

Education/Experience:

• Millwright Red Seal License/Certification

• 5 years trade experience (preferably in the food processing industry)

Benefits:

• Drug Plan

• Paid vacation

• Vision

• Dental

Burnbrae Farms' Vision is to grow into a world-class egg business using the strength of our people to develop leading edge products and processes. Through our commitment to quality, health and innovation, we will provide healthy lifestyle solutions, exceed customer expectations and build highly trusted brands.

We offer our employees the opportunity to grow personally and professionally, to contribute to the success of a dynamic organization, and to serve others in a manner that exceeds expectations.

Burnbrae Farms is committed to Employment Equity. Accommodations during the recruitment process are available upon request for candidates with disabilities.

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