About this role
PROVIDE TABLE SERVICE IN A RESTAURANT: WELCOME CUSTOMERS, TAKE AND SERVE FOOD AND DRINK ORDERS, PREPARE AND CLEAR TABLES, COMMUNICATE ORDERS ACCURATELY, PROCESS BILLS, MAINTAIN CLEANLINESS AND HYGIENE, AND COOPERATE WITH KITCHEN AND FRONT-OF-HOUSE STAFF. EVENING AND WEEKEND WORK MAY BE REQUIRED ACCORDING TO THE AGREED ROSTER. , RELIABLE, COURTEOUS AND CUSTOMER-FOCUSED; ABLE TO WORK IN A BUSY RESTAURANT TEAM. APPLICANTS MUST MEET THE LEGAL REQUIREMENTS FOR EMPLOYMENT IN CYPRUS. APPLICATIONS WILL BE ASSESSED FAIRLY AND WITHOUT UNLAWFUL DISCRIMINATION. , Please note that copy of the letter and CV sent to the employer should also be sent to the (EURES ADVISOR , MARIA PITSILLIDOU , [email protected] ). Please include the national vacancy reference number