About this role
Position Profile Position: Lead Kitchen Specialist Department/School: Food Nutrition Services Reports To: Production Center Manager and/or D11 Chef FTE: 0.88 Days/Year: Varies Salary Grade: A09 Salary Schedule: 2026–2027 Educational Support Professional (Group B-School Based) FLSA Status: Non-Exempt Applicants must be legally authorized to work in the United States. SUMMARY OF FUNCTION Has primary responsibility in coordination with the Production Center Manager to oversee all food preparation and kitchen staff. Efficiently delegates tasks to staff, focusing