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Host - Muckleshoot Restaurant @ MUC

Auburn, Washington, USOnsiteFull-time
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About this role

WHAT'S IN IT FOR YOU

• Competitive salary of $17.13/hr. with discretionary performance bonuses 2x a year!

• Complimentary meals and covered team member parking.

• Company-paid gaming licenses (Class A & Class B)

WHAT YOU'LL DO

• Exemplifies Muckleshoot Casino Resort's values and sets a great example by always demonstrating excellent guest service and professionalism.

• Practice, support and promote the mission, vision, and values of Muckleshoot Casino Resort.

• Greet and seat guests.

• Ensure cleanliness/organization around the Host/Cashier work areas, always keeping items stocked & presentable.

• Clean menus & bus tables as needed.

• Reconcile Casino-issued bank, following all policies and procedures applicable.

• Reconcile daily ‘end of shift' financial transactions.

• Take “to go” food orders and prepare and present food items to guests as needed.

• Ensure accurate handling of all payment transactions where applicable and handling of cash.

• Assist in maintaining and ensuring proper food quality with all “to-go” orders.

• Monitor inventory levels and notify supervisor on replenishment needs.

• Provide excellent guest service and ensure a positive guest experience.

• Create, maintain, and facilitate a positive work environment; promotes positive team member relations and reports issues to the appropriate personnel.

• Other duties as assigned.

WHAT YOU'LL BRING

• Ability to obtain a Class III B gaming license.

• 6 (six) months of restaurant server experience preferred.

• Entry-level training may be provided for candidates who demonstrate a passion for guest service; motivation to learn; and a professional demeanor.

• Must have and maintain a valid WA State health card/food handler permit.

• Must have and maintain a Class 12 or 13 Mast Certification required

HOW YOU'LL BE SUCCESSFUL

• Knowledge of health & safety standards, and safety regulations as required.

• Skilled in basic math by making correct changes and calculating daily receipts, per proper operating procedures.

• Ability to demonstrate excellent guest service skills.

• Ability to demonstrate a well-groomed presence and always maintain a professional appearance and attitude.

• Ability to follow specific instructions and handle stress under pressure. Read, write, and speak English fluently.

• Ability and willingness to maintain a clean, healthy, and safe working environment.

• Ability to work independently, with minimal supervision.

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