About this role
School: Sharon Hours: 3.75 hrs. (9:30 a.m. - 1:15 p.m.) Position: Cashier/Dish room
Duties include but are not limited to the following:
Production:
• Cheesesticks for 3rd Choice
• Special Diets Milk for Lunch Run
• Help set up dish room for service
• Anything deemed appropriate by the manager
Service:
• Deposits into lunch account from Blue Folders
• Cashier
• Dish room in between lunch runs
• Seconds Cashier
Closing Task:
• All dishes run through dish machine
• Clean dish machine on Wednesdays
• Daily, weekly, and monthly cleaning
• Help put up stock
All positions will start at $13.00 per hour during a short training period but will increase to $17.95 upon completion of training and positive review from manager. Must be able to lift 50 lbs.