About this role
As a family company, we serve people and communities. When you work at Meijer, you’re provided with career and community opportunities centered around leadership, personal growth and development. Consider joining our family – take care of your career and your community! Meijer Rewards
• Weekly pay
• Scheduling flexibility
• Paid parental leave
• Paid education assistance
• Team member discount
• Development programs for advancement and career growth
Please review the job profile below and apply today!
What You'll be Doing:
• Supports planning, scheduling and maintenance activities. • Proactively maintains all water treatment, refrigeration, boiler functions and equipment including ammonia, refrigeration, boilers, chilled water, compressed air, HVAC. • Regulatory and compliance record keeping for all systems. • Perform routine and emergency maintenance (major and minor) of utilities systems in multi-craft environment including PLC, instrumentation, mechanical and general equipment repair. • Responsible for Preventative Maintenance (PM) and work order completion in a timely manner. • Preform other duties as required by Maintenance Manager. • Practices 200% safety accountability in self and others.
What You Bring with You (Qualifications):
• High School diploma/GED required. • Certification in HVAC or related technical field preferred. • Mechatronics Certifications Levels 1-4 completed. • 3-5 years of hands-on maintenance experience in a manufacturing environment. • Previous maintenance experience in a food manufacturing setting preferred. • Experience with Ammonia/HVAC and refrigerant systems. • Knowledge of general mechanical systems. • Ability to demonstrate a high level of troubleshooting, comprehension and operational experience. • Training in refrigeration and controls. • Knowledge and experience with Safe Quality Foods (SQF), Good Manufacturing Practices (GMPs), Lock Out/Tag Out (LOTO) and Lean Manufacturing processes. • Knowledge and skill of MIG, TIG, fabrication, joining and repair of varieties of metals including stainless steel for food grade applications, various production equipment and structures.