About this role
*Role Overview*
As a Full-Time Cook at AFV Kitchen, you will play a key role in daily food preparation, cooking, and kitchen operations. This position requires *flexibility*, *consistency*, and a strong understanding of Nigerian cooking methods, ingredients, and flavors.
This role comes with a *guaranteed minimum of 30 hours per week*, with additional hours based on business needs.
*Key Responsibilities*
* Prepare and cook a wide range of Nigerian dishes according to AFV recipes and standards * Ensure consistency in taste, portion sizes, and presentation * Assist with food prep, batching, and inventory awareness * Maintain high standards of cleanliness, sanitation, and food safety * Follow proper food handling, storage, and temperature control procedures * Work collaboratively with other kitchen staff to ensure smooth service * Support weekend and peak-hour operations as required * Follow kitchen checklists, prep lists, and operational procedures * Communicate clearly with supervisors and team members
*Availability & Scheduling Expectations (Important)*
* This role *requires flexibility*, including *weekends, evenings, and peak service periods* * Weekend work is a *core requirement* of this position * Scheduling across all locations is critical to this role. * The role guarantees a *minimum of 30 hours per week* * Fixed schedules or limited availability may not be accommodated
*This position is not suitable for candidates seeking weekday-only or fixed-hour schedules.*
*Required Qualifications & Skills*
* Proven experience cooking *Nigerian cuisine* (home or professional experience required) * Strong knowledge of Nigerian ingredients, spices, and traditional cooking techniques * Ability to work in a fast-paced kitchen environment * Physical stamina to stand, prep, and cook for extended periods * Strong attention to detail and food quality * Ability to follow instructions, recipes, and systems * Reliable, punctual, and consistent work ethic * Comfortable working as part of a team * Food Handler Certificate (required or willingness to obtain promptly)
*What We?re Looking For*
We?re looking for someone who:
* Takes pride in Nigerian food and culture * Understands the realities of restaurant work * Is dependable and flexible * Values cleanliness, structure, and consistency * Wants steady, reliable hours in a growing business
*What We Offer*
* Guaranteed minimum of *30 hours per week* * Opportunity for additional hours based on performance and business needs * Stable, structured work environment * Supportive team culture * Opportunity to grow with the business
*How to Apply*
Please apply with:
* A cover letter including a brief summary of your experience with Nigerian cuisine * Your general availability (including weekends)
Job Type: Full-time
Pay: $16.00 per hour
Experience: * cooking (Nigerian cuisine ONLY): 1 year (required)
Work Location: In person