About this role
Job description
Fairfield Inn/Residence Inn by Marriott offers a hot buffet breakfast and we are looking for hard working, fast-paced and reliable breakfast & prep cooks!
These qualified individuals will be working early morning hours in order to help supply our clientele with beautiful Marriott & Hilton standard buffet breakfasts.
The required qualities and skill sets are as followed.
* Able to work in guest and service focused a fast-paced environment * Able to multitask and manage time efficiently * Must be a morning person * Must be able to start at 5am * Must be able to stand for an entire shift * Works well as part of a team and on individual tasks * Previous experience in a kitchen is an asset * Able to work early mornings, shift starts at 5am * Physically able to bend, move, and lift up to 50 pounds or more * Cooking order according to food health and safety standard * Monitoring multiple food levels * Dressing order for presentation * Sanitizing and cleaning work stations and utensils * Preparing food or helping other team members when needed
Job Types: Full-time, or Part-Time Permanent
Salary: From $16.25 - $17.00 per hour
Pay: $16.25-$17.00 per hour
Benefits: * Dental care * Discounted or free food * Flexible schedule * On-site parking * Paid time off * Vision care
Experience: * Cooking: 1 year (required)
Language: * English (required)
Licence/Certification: * Food Safe, SafeCheck, Food Handler or equivalent (required) * Driving Licence (preferred)
Work Location: In person