manager, restaurant @ SUSHI KOJO

Sushi Kojo is seeking a Restaurant Manager for their Penticton location.

Permanent; Full-Time; (30-40 hours per week); $37.00 per hour. Bonus based on sales performance.

Standard 6-8 hour shifts for this position could be scheduled anytime between 9am and 9pm as required.

Duties:

· Plan, organize, direct, control and evaluate the daily operations of the restaurant;

· Establish menu and services to be offered and implement operational procedures accordingly;

· Balance cash and complete balance sheets cash reports and related forms;

· Supervise employees and conduct performance reviews;

· Organize and maintain inventory;

· Ensure health and safety regulations are followed;

· Negotiate arrangements with suppliers for food and other supplies;

· Participate in marketing plans and implementation;

· Address customer complaints or concerns;

· Provide customer service as needed.

Qualifications:

· Secondary school completion required;

· Minimum 3 years of previous food industry experience;

· Minimum 2 years of previous restaurant management or supervisory experience is required;

· English language ability required;

· Japanese language ability is an asset.

How to apply:

\* Please do not call or apply in person.

Please email your resume to: [email protected]

OR

Mail resume to:

Sushi Kojo

3480 Skaha Lake Rd.

Penticton, B.C.

V2A 6G4

\* Please indicate whether you are a Canadian/Permanent Resident or a Refugee Claimant with a valid Work Permit.

Pay: $37.00 per hour

Work Location: In person