About this role
EXAMPLES OF WORK PERFORMED AS HOST:
• Greet guests as they enter the restaurant with a smile.
• Maintain an accurate count of tables in use and also tables available.
• Answer phones to take reservations and to answer guest related questions.
• Seat guests at appropriate tables when they become available.
• Maintain the flow of the restaurant by accurately quoting wait times during busy meal periods.
• Any other duties as directed by management.
EMPLOYMENT STANDARDS FOR HOST: Ability to repetitively use arms, hands and fingers; ability to communicate effectively with team members; positive attitude when working with peers. Maintains proper phone etiquette. Knowledge of employment and merchandise handling procedures.
PHYSICAL ACTIVITY REQUIREMENTS: To successfully perform the essential functions of the job, an employee must be able to perform the following: Stooping, kneeling, crouching, reaching, standing, walking, pulling, talking, hearing/listening and repetitive motion. Standing 100% of the time.
Heavy Work: Lifting up to 20 lbs occasionally.
Work Environment: Indoor climate-controlled environment.
Mathis Management Inc. is an Equal Opportunity Employer.