About this role
Line cook at Belmont Park LLC. Location: San Diego, California, United States. Role: preparing food, plating dishes, maintaining sanitation Requirements: Food Handler card required or ability to obtain; 1+ year cooking experience in high-volume kitchens preferred; ability to stand for hours, lift and bend, follow recipes, work fast, and maintain flexible availability including nights, holidays, and weekends. Must be 18+ with valid U.S. work authorization and pass a background check. Category: Food and Beverage Services Seniority: Entry Level Certifications: food handler card Commitment: Part Time, Seasonal Workplace: Onsite Languages: English