About this role
<div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:16.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px">Job Description</H2> </div><div><div>Aramark Ireland are seeking a reliable and customer-focused Food Server to join our team. This role supports both front-of-house and back-of-house food and beverage operations, helping to deliver a high-quality service while maintaining excellent standards of food safety, hygiene, and customer care.</div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:16.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px">Job Responsibilities</H2> </div><div><div>Serve food and beverages to customers in line with company service standards.</div> <div>Monitor and record food and equipment temperatures.</div> <div>Maintain a clean, safe, and hygienic working environment, including dishwashing, pot wash, and deep cleaning duties.</div> <div>Prepare service areas and service points before service periods.</div> <div>Assist with the storage of food items and equipment following service.</div> <div>Support chefs with checking and receiving food deliveries, ensuring only quality products are accepted.</div> <div>Ensure food is stored correctly and that stock rotation procedures (FIFO) are followed.</div> <div>Adhere to all food hygiene regulations, including HACCP requirements.</div> <div>Use cleaning chemicals safely and correctly, wearing appropriate PPE at all times.Follow COSHH regulations and safe manual handling practices.</div> <div>Carry out cleaning duties relating to service areas, equipment, and furniture.</div> <div>Attend training sessions as required.Maintain high standards of personal hygiene, appearance, and uniform.</div> <div>Promote a positive image and provide excellent customer service.Comply with company policies, procedures, and health and safety requirements.</div> <div>Undertake any other reasonable duties requested by the line manager to support the smooth running of the department.</div></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:16.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px">Qualifications</H2> </div><div><div>Previous experience in a hospitality, catering, or food service environment preferred.</div> <div>HACCP knowledge.</div> <div>Food Safety Certification desirable.</div> <div>Strong time management and organisational skills.</div> <div>Ability to work effectively as part of a team.</div> <div>Customer-focused and service-driven approach.</div> <div>Good communication skills.</div> <div>Ability to work in a fast-paced environment while maintaining attention to detail.</div></div></div></div>