About this role
<div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:16.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px">Job Description</H2> </div><div><p style="margin:0.0in;font-family:'Roboto Light';font-size:11.0pt;color:#767171"><span style="font-weight:bold;text-decoration:underline">Position Description</span><span style="font-weight:bold">:</span></p> <p style="margin-top:3.0pt;margin-bottom:0.0pt;font-family:'Roboto Light';font-size:11.0pt;color:#767171">Management position. Responsible for developing and executing catering solutions to meet guests’ specific event needs. Facilitates the delivery of prepared food created from event-specific work orders.</p> <p style="margin-top:3.0pt;margin-bottom:0.0pt;font-family:'Roboto Light';font-size:11.0pt;color:#767171"> </p> <p style="margin:0.0in;font-family:'Roboto Light';font-size:11.0pt;color:#767171"><span style="font-weight:bold;text-decoration:underline">Scope of Role</span><span style="font-weight:bold">:</span></p> <p style="margin-top:3.0pt;margin-bottom:0.0pt;font-family:'Roboto Light';font-size:11.0pt;color:#767171">Ensures catering operations comply with Harvest Table’s Executional Framework. Delivers consistent quality in planning and execution of events. Manages catering team to ensure quality in final presentation of food.</p> <p style="margin:0.0in;font-family:'Roboto Light';font-size:11.0pt;color:#767171"> </p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:16.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px">Job Responsibilities</H2> </div><div><p style="margin:0.0in;margin-left:0.375in;font-family:'Roboto Light';font-size:11.0pt;color:#767171"><span style="font-weight:bold;text-decoration:underline">Key Attributes and Responsibilities</span><span style="font-weight:bold">:</span></p> <p style="margin-left:0.375in;margin-top:3.0pt;margin-bottom:6.0pt;font-family:'Roboto Light';font-size:11.0pt;color:#767171">Responsibilities include but are not limited to:</p> <ul style="margin-top:0.0in;margin-bottom:0.0in" type="disc"> <li style="margin-top:0.0;margin-bottom:0.0;vertical-align:middle"><span style="font-family:'Roboto Light';font-size:11.0pt;color:#767171">Client Relationships</span></li> </ul> <p style="margin:0.0in;margin-left:1.125in;font-family:'Roboto Light';font-size:11.0pt;color:#767171">Develops and maintains effective client and customer rapport for mutually beneficial business relationships. Demonstrates excellent customer service using Harvest Table’s standard model. Implements communication strategy as provided by marketing team in order to build catering revenue.</p> <ul style="margin-top:0.0in;margin-bottom:0.0in" type="disc"> <li style="margin-top:12.0pt;margin-bottom:0.0pt;vertical-align:middle"><span style="font-family:'Roboto Light';font-size:11.0pt;color:#767171">Financial Performance</span></li> </ul> <p style="margin:0.0in;margin-left:1.125in;font-family:'Roboto Light';font-size:11.0pt;color:#767171">Responsible for delivering on food and labor targets. Develops and executes strategies to achieve catering revenue forecasts.</p> <ul style="margin-top:0.0in;margin-bottom:0.0in" type="disc"> <li style="margin-top:12.0pt;margin-bottom:0.0pt;vertical-align:middle"><span style="font-family:'Roboto Light';font-size:11.0pt;color:#767171">Productivity</span></li> </ul> <p style="margin:0.0in;margin-left:1.125in;font-family:'Roboto Light';font-size:11.0pt;color:#767171">Responsible for executing catering events of varied size and scope, including staffing and management. Ensures accurate reporting of all catering-related revenue, expenses, and receivables. Coordinates activities with other departments as appropriate.</p> <ul style="margin-top:0.0in;margin-bottom:0.0in" type="disc"> <li style="margin-top:12.0pt;margin-bottom:0.0pt;vertical-align:middle"><span style="font-family:'Roboto Light';font-size:11.0pt;color:#767171">Compliance</span></li> </ul> <p style="margin-left:1.125in;margin-top:0.0pt;margin-bottom:8.0pt;font-family:'Roboto Light';font-size:11.0pt;color:#767171">Ensures compliance with Harvest Table’s food, occupational, and environmental safety policies in all culinary and kitchen operations. Complies with all applicable policies, rules, and regulations, including (but not limited to) those relating to safety, health, and wage and hour practices.</p></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:16.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px">Qualifications</H2> </div><div><p style="margin-left:0.375in;margin-top:0.0pt;margin-bottom:8.0pt;font-family:'Roboto Light';font-size:11.0pt;color:#767171"><span style="font-weight:bold;text-decoration:underline">Qualifications</span><span style="font-weight:bold">:</span></p> <ul style="margin-top:0.0in;margin-bottom:0.0in" type="disc"> <li style="margin-top:0.0;margin-bottom:0.0;vertical-align:middle"><span style="font-family:'Roboto Light';font-size:11.0pt;color:#767171">Requires at least 2 years’ of experience, including and prior experience in a management role.</span></li> <li style="margin-top:0.0;margin-bottom:0.0;vertical-align:middle"><span style="font-family:'Roboto Light';font-size:11.0pt;color:#767171">Bachelor's degree or equivalent experience. </span></li> <li style="margin-top:0.0;margin-bottom:0.0;vertical-align:middle"><span style="font-family:'Roboto Light';font-size:11.0pt;color:#767171">Financial acumen, creative problem solving, and customer savviness.</span></li> <li style="margin-top:0.0;margin-bottom:0.0;vertical-align:middle"><span style="font-family:'Roboto Light';font-size:11.0pt;color:#767171">A strong value system, unquestioned integrity, and good listening skills.</span></li> <li style="margin-top:0.0pt;margin-bottom:8.0pt;vertical-align:middle"><span style="font-family:'Roboto Light';font-size:11.0pt;color:#767171">Excellent communication skills.</span></li> </ul></div></div><div style="padding:10.0px 0.0px;border:1.0px solid transparent"><div style="font-size:16.0px;word-wrap:break-word"><H2 style="font-size:1.0em;margin:0.0px">About Harvest Table Culinary Group</H2> </div><div><p><strong>Our Mission</strong></p> <p>Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.</p> <p>At HTCG, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.</p></div></div></div>