About this role
In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit. Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy. We are currently recruiting for a Chef to The Gaffney Partnership T/A Summit Inn. Location: Summit Inn, Howth, Co Dublin, D13 XK50 Salary €36k annual - 39 hours/week Contact: [email protected] Key Responsibilities: To prepare and cook dishes to the highest standard in the relevant section. Ability to handle high demand providing a high level of service Menu planning and development Inventory management Kitchen management To keep food wastage to a minimum. To train junior staff on recipes, presentation skills and cooking skills. To make a contribution to new menus with ideas, assisting in cook-offs, writing out of recipes and the costing of new menus in all outlets of the hotel. To maintain the highest level of hygiene standards and safe working practices, maintaining HACCP standards and record-keeping throughout the kitchen and all food and beverage areas and storage areas. The Ideal Candidate: 3 years in a similar role Work well as part of a team Have a passion for cooking Excellent Hygiene and HACCP experience Great cooking skills