About this role
Job Description:
PURPOSE:
Coordinate all activities related with Q&FS This position is key position of quality and food safety.
PRINCIPAL ACCOUNTABILITIES
• Maintain and improve the established Quality & Food Safety System to comply with requirements of Regulatory, business, ISO9001, ISO22000 and Mars Std., and sustain customer satisfaction; • Lead Food Safety Risk Assessment with relative dept. to ensure any changes impact the Q&FS MS are well managed; • Coordinate the scheduled internal & external audits related with Q&FS MS and follow up the audit findings; • Conducts regular internal audit including GMP/GMP in site and monitor and improve the Pest Control performances; • Ensure the effectiveness of CAPA implementation to Non-conformities, Continuous Improvement Program, SIRB, FMOS etc. • Support the Animates Q&FS MS culture in site and training to relative parties; • Participate the cross function meeting, i.e. Quality Review with Global Formulator Team, AP Regional Lab, Customer Complaint review etc.; • Collect Q&FS KPIs as for input to periodically management review; Background Experience & Qualifications
• Bachelor degree of Food Science or equivalent; • Over 5 years experiences in food manufacture relative field; • Knowledge of ISO9001, ISO22000/HACCP, GMP/GHP are compulsory; • Sensitivity to the quality and food safety incidents • Be Familiar with quality tools regarding root cause analysis, smart decision making, risk assessment and etec. • Previous experience in a food / feed industry or knowledge of microbiology preferred; • Good communication skills to liaise internally and externally, as well as to assist in motivating, training and improving the team; • Good computer skills, include office and other data analysis software. • Fluent English speaking and writing;