About this role
Restaurant Manager at Shakeshack. Location: Atlanta, Georgia, United States. Role: managing operations, training team, motivating staff Requirements: 2+ years restaurant management in high-volume settings, knowledge of operations, personnel management, food safety, budgeting, and coaching; food handler certification preferred; flexible hours. Category: Food and Beverage Services Seniority: Entry Level Commitment: Full Time Workplace: Onsite Languages: English