About this role
Restaurantleitung für Gastronomie in Friedrichshain (m/w/d) in Vollzeit at HR Dpt.. Location: Berlin, Berlin, Germany. Role: leading staff, managing operations, ensuring hygiene Requirements: Lead restaurant operations including staff management, scheduling, inventory, guest service, and compliance with hygiene and safety; strong communication, organization, and business sense; German and English skills. Category: Food and Beverage Services Seniority: Mid Level Commitment: Full Time Workplace: Onsite Languages: German, English