About this role
Food Service Kitchen Manager - Lyman Elementary School at Regional School Unit 57. Location: Lyman, Maine, United States. Role: supervising staff, managing inventory, planning production Requirements: High school diploma or equivalent, ServSafe certification within 6 months, ability to supervise staff, follow nutrition program rules, perform food production, inventory and cash handling. Category: Food and Beverage Services Seniority: Mid Level Certifications: servsafe, chrc Commitment: Full Time Workplace: Onsite Languages: English