About this role
Nutrition Services Cafeteria Manager at Seymour Public Schools. Location: Seymour, Connecticut, United States. Role: supervising staff, ensuring compliance, managing inventory Requirements: High school diploma required; ServSafe Manager required or must obtain within 3 months; preferred 5+ years school/institutional food service; supervisory experience preferred; knowledge of food safety, sanitation, inventory management, and meal program regulations; strong organization, communication, and customer service skills. Category: Food and Beverage Services Seniority: Senior Level Certifications: servsafe manager Commitment: Full Time Workplace: Onsite Languages: English