About this role
Kitchen Supervisor at Marcus Theatres. Location: Camillus, New York, United States. Role: overseeing operations, preparing food, supervising staff Requirements: Minimum 2 years supervisory/management experience in similar operation, 2–3 years as lead cook, strong food prep and sanitation knowledge, experience with commercial kitchen equipment, and basic math skills. Category: Food and Beverage Services Seniority: Mid Level Commitment: Part Time Workplace: Onsite Languages: English