About this role
Pastry Cook at Aparium Hospitality Services. Location: Detroit, Michigan, United States. Role: preparing pastries, decorating pastries, monitoring inventory Requirements: 2+ years culinary/pastry experience required, proven pastry/baking skills, ServeSafe, culinary or pastry certificate, sanitation knowledge, leadership and menu development experience. Category: Food and Beverage Services Seniority: Entry Level Certifications: servesafe, culinary, pastry Commitment: Full Time Workplace: Onsite Languages: English