About this role
Executive Chef - The Hoxton Los Angeles at Schulte Companies. Location: Los Angeles, California, United States. Role: planning operations, managing staff, controlling costs Requirements: Bachelor's degree preferred, minimum 3 years culinary leadership experience, food safety certification preferred, ability to manage kitchen operations and teams. Category: Food and Beverage Services Seniority: Mid Level Certifications: food safety Commitment: Full Time Workplace: Onsite Languages: English